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A fantastic way to start your day! Soft, smooth and chewy, gluten free multigrain bread goes great with a spread of cream cheese. Loaded with protein and fibre, You can also pair up amazingly with different dips and spreads to be enjoyed in multiple ways. Packed full of healthful whole grains, protein and fibre, Gluten free Multigrain bread is a flawless way to add a delightful balance to your healthy routine at any time of the day. Infuse these slices up with veggies, hummus and roasted red peppers for a filling lunch or an interesting dinner. Alternatively, top with your favourite cream cheese, prepare your favourite sandwich or make pizza sandwiches.


Protein & Fibre Rich
Low Sugar
No added preservatives
Certified by NABL Accredited & FSSAI Approved Lab

Gluten Free Multigrain Bread

290 Grams
  • Jowar, Soya, Brown rice, Humectant glycerine, HPMC, Yeast, Psyllium Husk, Sugar, Salt, Thickener, Xanthan Gum, Raising Agent, Eggs, Sesame Seeds, Flax Seeds, Sunflower and Pumpkin Seeds

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